Italian 43 results

Paleo Pesto Pasta with Chicken

I'm super-excited about this new discovery! It's so delicious, easy to make, AND it tastes just like authentic Italian Pesto Pasta, only better. Zucchini noodles with avocado basil pesto is Paleo, vegan, gluten-free, and dairy-free. You'll swear it's real pasta and Parmesan ...

Paleo Bone Broth

When you're feeling weak and tired, bone broth is the #1 best cure. Real broth tastes delicious and is easy to simmer for hours or overnight while you're doing other things. I learned this traditional Italian recipe in Venice. It is different from American bone broths in that it uses plenty of vegetables, and focuses on the flavorful tail bone...

Cauliflower Risotto with English Peas

Today I discovered fresh organic English peas in the market! When I lived in Italy, fresh peas in the pod were a sign of spring. Everyone rushes home to make this risotto, called “Risi e Bisi” in Venetian dialect, or “Rice with Peas”. However you won’t find this particular risotto in Italy! ...

Best Gluten-free Focaccia

Authentic Italian focaccia is a comfort food for me. This easy gluten-free, grain-free Paleo Pizza is so satisfying that I'm back in Tuscany. A great base for your favorite toppings, this is delicious with onions, veggies, or even plain. I like to enjoy warm focaccia instead of bread as a quick snack or side dish. ...

Vegan Focaccia with “Parmigiano”

This is a fantastic crispy flat bread with a savory topping that's great for vegans and anyone avoiding eggs. It's something like a Focaccia Pizza, topped with my delicious Vegan Parmesan Cheese that tastes just like "Parmigiano Reggiano". ...

Mushroom Risotto with Quinoa

An authentic Italian risotto, re-invented Paleo style, means it has a wonderful broth, and rich, deep flavor of Parmesan cheese. I was planning a cauliflower risotto for you today. But someone in the family cooked up a batch of sprouted quinoa that has to be used. Wow! ...

Asparagus Gremolata

Wow! Want an easy and delicious way to eat asparagus! Gremolata sauce sounds fancy - but how simple is lemon zest, lemon juice, garlic and parsley? No equipment required. I like asparagus steamed al-dente, so it's sublime flavor comes through. Asparagus is a rich source of glutathione, a detoxifier ...

Paleo Biscotti

If you wake up in Milan, Venice, or Palermo, biscotti are always there for breakfast. But you won't find THESE biscotti in Italy! That's because they're Paleo, low-carb, gluten-free and grain-free, so you're guaranteed to have a great day! Fantastic for dipping in your herbal Paleo Coffee or Spiced Chai Tea Latte, that crispy 'crack' might alert ...

Paleo Pizza Dough

Here's a quick and delicious gluten-fee, grain-free pizza crust. It has a slightly crispy texture with a rich flavor of garlic and herbs. It's a snap to make, as this pizza dough recipe has no yeast. This saves time, so you can mix it, press it in the pan, and use it! I prefer a no-yeast pizza crust because it's a lot quicker. ...

Paleo Pizza with BBQ Chicken

This 16" pizza is a full meal deal, alive with the flavor of tender barbecued chicken chunks, mushrooms, and onions. Everybody knows that a great pizza needs cheese, however dairy isn't Paleo. So I top it with my Vegan Mozzarella Cheese, or use your favorite grass-fed cheese. The crust is easy to make, with yummy savory herbs. To make this pizza nightshade-free, ...

Dairy-free Mozzarella Cheese

An accidental discovery, this is now my absolute favorite "cheese" for Pizza. We DO want cheese on our pizza! It slices beautifully, and uses pure coconut instead of dairy. It has a milder flavor than Vegan Cheddar Cheese and Paleo Parmesan Cheese. Easy to blend, it's not quite an exact duplicate of the mozzarella taste. However it's so close...

Paleo Chicken Parmesan

I used to love my Mom's baked chicken parmesan because it was crispy, flavorful, and the whole house filled with delicious aromas. This easy recipe is Paleo-adapted, free of gluten, grains, dairy, and I promise you'll love every bite. Instead of cheese, it uses lemon, coconut butter, nutritional yeast and ...

Paleo Chocolate Biscotti

Biscotti are made for dipping - and why not dip them in chocolate? I admit the thought of Paleolithic Chocolate Biscotti seems over-the-top decadent. When you taste them you'll forget about all that! It took several tests to get them to stay together, since these are gluten-free. ...

Gluten-Free Apple Tart

My favorite Italian dessert is also the easiest. This is not a fancy tart - it's just an everyday sweet with apples and cinnamon that always pleases. It’s fun to make with children because it NEVER FAILS! That's why it is often suggested for beginning Italian cooks. ...

Zucchini Pizza Bites

Fun to make and fun to eat, Zucchini Pizza Bites are a delightful appetizer, party food, snack or side dish. It's a simple pizza on a zucchini slice, but people go crazy for this delicious treat. The recipe is truly Paleo, Vegan, and Nightshade-free when you use No-Tomato Sauce and Vegan Mozzarella Cheese. Or ...

Paleo Pizza! Just another Monsanto-free recipe from Jane

Watch out! There's a new Pizza in town. If you have a Pizza Passion like me, get ready. This Paleo Pizza is loaded with flavor and nutrition. It's a real meal. Most pizzas don't excite my senses - they're often tasteless with processed ingredients, acidic tomatoes, or don't satisfy ...

Zucchini Spaghetti with No-Tomato Sauce

I love Italian food, especially when it's pasta with tomato sauce. However my body prefers this amazing recipe with Zoodles, No-Tomato Sauce (or your favorite pasta sauce), and Vegan Parmesan Cheese. Zucchini pasta is easy on a mandoline slicer, or a vegetable spiralizer. A steamer is best...

No Tomato Sauce

This is a fabulicious sauce for anyone who loves Italian food and doesn’t tolerate nightshade vegetables, which are common allergens (tomatoes, peppers, potatoes, and eggplant). Instead of tomato, this recipe uses carrot, beet, sweet potato, and lemon. However you’ll never know when you taste it...

Best Paleo Lasagna

My friends go crazy for this amazing lasagna. With its rich layers and luscious flavors, every bite transports me to Italy. However I can't eat wheat, cheese, or tomatoes. So this recipe uses zucchini strips, coconut ricotta filling, Vegan Parmesan Cheese, and No-Tomato Sauce. Or use ...

Dairy-free Parmesan Cheese

I never thought I’d invent Vegan Parmesan Cheese. Well, here it is! Ladies and gentlemen you can grate it, slice it, or cut into chunks. It is dairy-free and fabulicious! Instead of milk, it uses coconut butter, lemon, nutritional yeast, and Vitamin C crystals for that sharp, aged cheese flavor. ...