A Recipe for Every Body 537 results

Zoodle Soup with Mushrooms & Seaweed

Classic Asian noodle soup with a healthy twist, this is loaded with real nutrition from broth, meat, seaweed, and veggies. I'm a HYUUUGE vegetable-lover, so I use this recipe to load up on every veggie available. It's a great use for leftover veggies, so you could call this “Refrigerator Noodle Soup” because it’s flexible and a great way to clean out the fridge. Zoodles are zucchini noodles, free of grains, gluten, and so easy to make with a spiral vegetable slicer, mandoline, or ...

How Healthy is Your Breakfast Cereal?

A healthy breakfast means a bowl of cereal. Right? After all isn't this an American tradition? Nope. It’s actually a very recent marketing invention. A tiny mistake in Battle Creek, Michigan in 1870 changed the face of breakfast forever. Harvey Kellogg (recognize the name?) was the director of a popular health retreat. Kellogg was said to treat his guests with many bizarre experiments for health improvement. One of his invention was a whole grain corn breakfast cereal served ...

Fermented Veggies 101

This is the easiest and healthiest superfood you can make! Fermented veggies are a natural probiotic that build healthy intestinal flora. And since the immune system depends on friendly bacteria in the gut, this is central to your health each day. This is a great way to use up leftover raw veggies. Have fun experimenting with different vegetables, low-sugar fruits, creating new combinations. Store in the refrigerator for several months and serve it as a side dish with every meal. These veggies ...

Grapefruit, Greens, Ginger Smoothie

Delicious, refreshing, detoxifying for breakfast or snack, grapefruit makes a great anti-oxidant smoothie. Even better, it's low-glycemic and tastes yummy with ginger. I like the mild flavor of baby spinach, however any greens will do such as kale, chard, collards, dandelion, arugula, watercress, etc. Imagination and variety are my keys to making breakfast interesting, and this smoothie is a great way to start the day! Serves 2. ...

Strawberry-Rhubarb Upside Down Cake, Gluten & Grain-free

This humble cake doesn’t look like anything special, but OH MY! It will blow you away with easy preparation and juicy, tantalizing flavor! A great summer dessert for picnics and gatherings, everybody loves fresh rhubarb with strawberries. To make it, just put the sliced strawberry-rhubarb mixture into a pan, spread the batter on top, and bake. Ha Ha! The simple yellow cake is Paleo, grain-free, and gluten-free, with a rich and sumptuous taste that infuses with strawberry-rhubarb flavors ...

Greek Eggs

If you live in Athens or the Greek Islands, you’ll find this easy everyday breakfast on the street corners. My friend Kalpita in Athens says it will stave off a big fat Greek hunger all morning. The name Avgá Mátia means “egg eyes,” like two eggs looking up at you, with a side of Kalamata olives and tomatoes. Good quality Greek oregano adds a high-nutrition punch to this breakfast, as it is packed with anti-oxidants, vitamin K, iron, manganese, and antibacterial benefits. If you ...

Nori Wrap, a Meal in Minutes

When I want a healthy meal in a minute, I grab a seaweed wrap. Seaweed is a superfood loaded with healthy Vitamins B12, C, D, E and K. It is rich in minerals such as potassium, selenium, calcium, iodine, magnesium, and potassium. Oh, and even better, it boosts energy levels and libido in both men and women. Nori sheets can be expensive, so I look for those thick nori packs in some healthy grocery stores, or Japanese markets. One pack lasts me 8-12 months. You can put just about any filling you ...

Blueberry Paleo No-Cornmeal Pancakes

Here's a fantastic Father's Day Breakfast that anyone can do quickly. It's easy, Paleo, grain-free, gluten-free and lusciously delicious. Instead of flour it uses shredded coconut and almond meal. A few years ago I loved my traditional cornmeal pancakes. Back then, corn was healthy, non-GMO, with an authentic homemade flavor and crunchy texture. But Uh Oh! Nowadays corn is GMO, lifeless, and tasteless. Sadly, I miss my favorite pancakes! So, I just invented this easy one-step recipe. It's free of grains, gluten, sugar, and GMO's. YAY! It uses blended coconut flakes for an old-fashioned texture that tastes just like corn. Ha Ha! I'm happy now. Throw in your blueberries at the end and stir by hand. Try these pancakes! ...

Addicted to coffee? This healthy brew will protect your Kidney Jing!

85% of Americans use caffeine daily. We drink 400 million cups of Joe every day. Our coffee obsession is a roaring $30 billion industry! However, if you're an independent soul like me that wants to be truly healthy, here's a delicious alternative. I'll cut to the chase: Coffee is addictive. It slowly depletes the kidney energy, according to Chinese Medicine, which means it's VERY bad news for your creativity, long life, and your S.E.X drive, I mean your libido. Yep. Are you addicted?  Do ...

Sicilian Eggs with Spicy Vegan Cheese Sauce!

This high-protein, low-carb, one-skillet meal has a real Sicilian flavor when you use fresh herbs like basil, rosemary, and parsley. My vegan Spicy Cheese Sauce adds a tantalizing flavor that’s completely dairy-free. That’s because the rich, mellow flavor of this cheese is so compatible with Italian foods. You'll love this sauce and will want to pour it on everything! The sauce is made of coconut butter, nutritional yeast, and lemon juice, yet tastes almost exactly like aged cheese. It ...

Crispy Baked Coconut Herb Chicken

Rich and flavorful, this is the easiest chicken I ever made. It tastes like baked, breaded chicken, except (surprise!) it's free of gluten, grains, and GMO oils. Everybody will love this recipe, not just those on alternative diets. It's just about as easy as shake & bake. Ha Ha! Look for organic chicken for the best flavor and healthiest birds. Use your favorite herbs, dry or fresh. I used fresh parsley, green onions, and dry oregano. BTW this chicken tastes very yummy drizzled with ...

Blackberry Superfood Frappe

Oh boy! I This was my breakfast today! It's also a fantastic 1-minute snack anytime. Blackberries are refreshing and loaded with anti-oxidant compounds. Protein powder gave this treat the holding power of a full meal. It was already such a GORGEOUS COLOR, that I enhanced it with beet! Beets are a unique source of betaine, an amazing anti-inflammatory ingredient to vitalize blood circulation and protect against cancer, and vitalize your sensual life!. Anyway WOW! It was delicious! If you use ...

AVOID: Top 3 Foods of Inflammation & Heart Disease

Shall we play a game? In a small bowl mix together a few teaspoons of sugar, a handful of any flour, and a splash of vegetable oil. Add a few drops of water and stir well. Let your slurry sit at body temperature for a few hours. It will harden into a perfect rubbery superglue. These three foods accumulate in your body as sticky mucus that makes you old and tired. THIS is the root of inflammation and auto-immune disease. These three ingredients contain no nutrition, and are the #1 cause of our ...

Hiziki Seaweed Carrot Salad

Here's a tasty way to get your sea vegetables. Hijiki seaweed is a delicious nutrient-dense superfood, high in fiber, enzymes, amino acids, vitamins A, B, C, D, E, and K. Especially Vitamin K is critical, as it’s the single vitamin almost all of us are lacking! Grated carrots, sesame, ginger and lime compliment hiziki's rich, nutty flavor. Serve this versatile salad alone, on a bed of greens, or over zoodles! Store for up to 4 days in the refrigerator. Serves 4. [amd-zlrecipe-recipe...

Favorite No-Peanut Sauce in 1-Minute!

Who ever heard of a fabulicious Thai Peanut Sauce with no peanuts! Ha Ha! Instead of peanuts it uses nut butters. Choose between almond, cashew, or sunflower butter, whisk with a few spices and you have a divine sauce in less than a minute. Tasty, sweet, and slightly spicy, it makes an incredibly delicious dip for Chicken Satay, sautéed veggies, spring rolls, or a raw vegetables. Use it as a marinade or dressing for chicken and meats. Unlike most peanut sauces, it's free of sugar and ...

My 7 Nut Milk Experiments: Which is Best?

Wow! Once you've tasted the original flavor of homemade nut milk, you'll never go back! I've always been curious to compare flavor and nutrition in nut milks. Today's experiment was to compare seven nut milks made with the same easy recipe - see it below. I used Almonds, Brazil nuts, Cashews, Coconut flakes, Hazelnuts, Hemp seeds, and Pumpkin Seeds. The results were amazing, and I hope you find them helpful. For yummy flavor additions, see my recipe post: Spike Your Nut Milks! Not...

Papaya Tangerine Smoothie

Today's breakfast was a refreshing flavor treat of creamy, luscious papaya. I added tangerine, coconut milk, and strawberries for a WOW! Intensely luscious smoothie! Look for the healthy organic or non-GMO papaya with real seeds, as many papayas are genetically modified. This papaya milkshake tastes like the papaya "batido" beverages I used to buy on the street in Mexico, except those are usually made with (uh oh!) sweetened evaporated milk and sugar! I love the tantalizing tropical...

Pho Ga Vietnamese Soup with Optional Chicken

Whether it's breakfast, lunch or dinner, this super-easy favorite is satisfying and highly nutritious. Every bite is a different experience, with chunks of ginger, basil, cilantro, garlic, spices, and lime. The key to scrumptious flavor and off the charts nutrition is your BROTH! Most Asian restaurants use chemical broths, GMO-fed meat, and cheap rice noodles, all low in nutrients. However this recipe is 100% real food, non-GMO, and grain-free! Zoodles are zucchini noodles, quick ...

Paleo Carrot Muffins for Breakfast!

Here's a great grab-and-go high-protein breakfast! These babies will sustain you all morning. I was taking a week off in a Taos cabin, where the natural beauty is gorgeous. But uh oh! No healthy muffins to be found - everything was full of sugar and GMO grains. So I invented these tender muffins with fresh organic carrots and farm eggs. Ooooh - they came out so yummy! No one would guess they're Paleo, 100% free of gluten, grains, glycemic sweeteners, GMO's, dairy, and processed ...

Paleo Pumpernickel No-Rye Bread

If you’re a fan of authentic old-world breads, you’ll love the subtle flavors of this dark rye loaf. Pleasantly dense with hints of fennel and caraway, one bite transports me to Eastern Europe. Except this recipe is 100% gluten and grain-free! Instead of flour, it uses almond meal and chia seeds, which bind and give the texture  of old-fashioned yeasted breads.  This bread slices and toasts beautifully, so it's great for sandwiches or your morning toast. Even better, it's loaded with ...