Best (and WORST) Cooking Oils for Long Life?

Rising chronic disease is a global pandemic. What is causing the continuous increases in heart disease, cancer, diabetes, and more? Could the cheap, refined oils we eat be a factor in rising disease and accelerated aging? These new oils were recently developed and marketed worldwide as "healthy". Ever since their introduction, we see rising disease incidence and lower healthy life expectancy. Do you trust your life and your family's health to the global food industry? Could money and selfish ...