day : 13/07/2017 2 results

How to Eat Monsanto-Free in Restaurants

Eating out is a time to enjoy a meal with friends. A few leading edge restaurants serve GMO-free, local, organic, or Monsanto-free food. If they don’t, they might be interested to learn how. Remember that eating GMO-free is nice, but it doesn’t rule out toxic pesticides and herbicides on conventional crops. To protect yourself from all industrial food chemicals, you've got to ask for 100% Organic. If you're in Los Angeles or NYC, just use the handy Clean Plates App on your smartphone to find an organic meal! ...

Sweet Potato Pakora with Garlic Scapes

Today we're having a movie party to watch the 8x Academy Award winning film Gandhi. These Sweet Potato Pakora are the perfect healthy snack to munch on. If you have a food processor, they're a snap to make, rich in flavor, filled with crunchy aromatic veggies. The word pakora comes from Sanskrit meaning a 'cooked lump of dough'. In India they're usually fried in ghee. Except these are baked, not fried. Yay! They're pleasantly spicy with curry, but not particularly hot. Goji berries give a tantalizing sweet flavor and orange color. ...