orange zest 12 results

Chocolate Swirl Pumpkin Pie

Jane-Icon-2This pie looks complicated, but isn't. Instead it will send you right over the edge with joy! Pumpkin and chocolate are a beautiful swirl of flavors when marbled together. Try my Perfect Chocolate Coconut Piecrust! Holiday desserts should be luscious tasting, high in nutrients, low in carbs and sugars. ...

Paleo Cranberry Orange Scones

These scones make a high-protein, nutrient-dense breakfast, dessert, or snack. Finally after 6 trials, I discovered how to make them irresistibly soft and moist. I found that frozen butter gives them a flaky texture and authentic old-world flavor. ...

Paleo Apple Ginger Cake with Caramel Sauce

This amazing cake is rich and warm with the flavor of apple and fresh ginger. Paleo Caramel Sauce adds a sweet taste to each bite, enhancing the Old-World homemade flavor. It's delicious moist texture comes from coconut, tart apples, and pasture-raised organic eggs....

Ayurvedic Beauty Skin Cleanse

Say good-bye to drying soaps and expensive creams. Say hello to clean, radiant skin. This traditional Indian homemade cleanser is good for all skin types. It removes excess oil, gently exfoliates, and leaves your skin soft and glowing. Easy, hypoallergenic and economical, it is made of gluten-free flours,...

Creamy Dreamy Paleo Peach Tart

Heavenly flavor, indescribable bliss, like a Paleo dream bar, layered with luscious slices of peach. It's a simple 3-part recipe - a nutty crust, blended cashew-peach filling, and sliced peaches on top. The combination tastes divine, looks beautiful, easy to make, and 100% raw with no baking needed. My guests were moaning with pleasure, and ...

Paleo No-Honey Cake

Traditional Jewish honey cake called "lekach" is ancient, its rich flavor imprinted deep in my memory. I know honey is Paleo and natural, however it sends my blood sugar sky high! This unique recipe tastes just as satisfying as the original, but contains no honey at all! Instead of honey and refined flour, the surprise ingredients ...

Plantain Orange Coffee Cake with Cinnamon Swirl & Streusel Topping

A plantain has been ripening on my counter for a few days - hmm - wasn’t sure what to do with it. Just then I saw the orange. Aha! A sumptuous plantain orange indulgence with deep, dark cinnamon swirls! Oh yes! And then I remembered my mother’s coffeecake pan. ...

Orange Nut Muffins, Gluten & Grain-free

Today I was in the mood for a sweet orange muffin. Not quite a cupcake, but almost - Paleo and grain-free. There were 2 oranges sitting on my counter, and some soaked, toasted almonds in the pantry. Well, the muffins came out wonderfully rich, moist and intoxicatingly orangey. ...

Orange Honey Butter Frosting

This is a sweet, spreadable vegan butter made with coconut and orange zest. It’s dreamy, creamy, and tastes yummy on everything - especially Orange Nut Muffins! Spread it on your Paleo toast, nut breads, or use it as a topping on cakes. ...

Paleo Chocolate Biscotti

Biscotti are made for dipping - and why not dip them in chocolate? I admit the thought of Paleolithic Chocolate Biscotti seems over-the-top decadent. When you taste them you'll forget about all that! It took several tests to get them to stay together, since these are gluten-free. ...

Vegan Flan with Dulce de Leche

It looks and tastes like traditional flan, but there's no heavy cream, eggs, or sugar. It’s deliciously simple—just blend and chill. My Latino guests were surprised at the perfect custard-like consistency and flavor, especially when they learned it is made with cashews and coconut milk. ...

Paleo Dark Chocolate Avocado Frosting

  This dark chocolate frosting is velvety smooth and incredibly easy to make in a food processor. And you can spread it right on your dessert immediately. How’s that for quick? The secret to its creamy texture is avocado. Because avocado has a mild flavor, all you taste is rich...