AVOID! Starbuck’s Muffins with GMO Sugar & Monsanto’s Glyphosate

Beware of dangerous ingredients in Starbuck’s muffins! They’re made with GMO sugar and toxic Glyphosate by Monsanto, a primary cause of autism, nerve degeneration and Alzheimer’s. I won’t be standing in line there any more. Sadly, every single ingredient in these muffins is from Monsanto except for these four: blueberries, honey, sea salt and vanilla. Every other ingredient is GMO or spray with toxic glyphosate. See all the ingredients here. (GMO and Glyphosate ingredients in red)

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, blueberries, plain yogurt (milk, skim milk, skim milk powder, whey, bacterial culture), eggs, soybean and/or canola oil, honey, butter, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), sea salt, vanilla bean pieces, soy lecithin. 

Unfortunately, Monsanto’s Glyphosate is the herbicide of choice for all wheat. GMO-fed animals produce poor quality eggs, milk and yogurt. http://www.starbucks.com/menu/food/bakery/blueberry-yogurt-muffin-with-honey.

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