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Make Your Own Curry Powder – Nightshade-free!

 I love spices! Here's how to make your own homemade curry powder that's easy to digest. This tastes yummy in My Favorite Kitchari!  Curry powder is just a Westernized mix of Asian spices, often containing nightshades red pepper and cayenne. At one time every Indian household had their own special mixture, giving their particular cuisine a unique characteristic flavor. Nowadays we buy curry powder in little jars from mega grocery corporations. It's still wonderful! But nightshades contain ...
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Paleo-Lamb-Stew

Paleo Lamb Stew with Thai Spices

 It's cold outside today, and I'm in the mood for a hearty winter stew. This savory lamb stew is warm and deeply satisfying. I used grass-fed, grass-finished lamb, and a tantalizing curry spice mix with hints of Thailand. The spices are free of nightshades, which are common allergens for many ...
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Paleo-Thai-No-Peanut-Sauce

Paleo No Peanut Sauce in 1-Minute

 This is a Thai Peanut Sauce with no peanuts! Instead it uses almond, cashew, or sunflower butter. Whisk it together in less than a minute. Tasty, sweet, and slightly spicy, it makes an incredibly delicious sauce for Chicken Satay, sautéed veggies, spring rolls, or a raw vegetable dip. Use it as a marinade or dressing for chicken and meats. Unlike most peanut sauces, it's free of sugar and nightshades!

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Paleo-chicken-satay

Paleo Chicken Satay

 Authentic Thai Chicken Satay on skewers is is a succulent rainbow of exotic flavors. It's so easy to make, just mix the marinade, soak the chicken, thread them on skewers, and bake. For a tasty dip, try them with Thai No-Peanut Sauce. ...
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