My recipes are all original. Every one! Food should bring you energy, clarity and JOY! Perhaps my biggest discovery is how to make sweets that don’t elevate blood sugar or cause weight gain. We believe desserts are BAD for us (and most of them are)! However sweets can be HEALTHY! In an epidemic of sugar-related diseases like diabetes, heart disease and cancer, THIS is the solution: Use low-carb, original, unprocessed ingredients. There’s no need for deprivation. Here are some of my recipes. Try them and send me your comments! Jane
Gluten-free No-Cheese Crackers
These yummy crackers taste even better than goldfish. People go crazy for the rich cheese flavor. Amazingly they contain no cheese, dairy, or flour. They're Paleo, gluten-free and grain-free, made with coconut, almond meal, arrowroot, and nutritional yeast. I ate them with Vegan Herbed Creme Cheese Dip! Yummy! ...
Paleo Mayo, Egg-free!
Finally, here's a Paleo mayo recipe that is delicious, healthy, and soy-free! Instead of vegetable oils, it contains coconut and olive oils. It tastes fantastic on salads or vegetables. It's also a Vegan Mayo. As an egg-free mayonnaise, it’s perfect for picnics or packed lunches, as it can sit out of the refrigerator all day with no worries. And it's instant so you can use it immediately. This Paleo mayonnaise gets its creamy thick texture from solid oils. You'll want to ...
Preview my book, Paleo Desserts
Paleo Desserts is the first comprehensive dessert cookbook for the wildly popular Paleolithic diet, featuring 125 gluten and grain-free, non-dairy, natural low-carb & no-refined-sugar versions of favorite classic recipes, from Chocolate Cake to Apple Pie. The recipes feature coconut in many forms, and natural zero-glycemic sweeteners ...
Paleo Maple Glazed Wild Salmon
Here's a quick and easy way to make fantastic maple glazed salmon. The sauce is mildly sweet with a pungent kick. Most barbeque sauces are high in carbs and sugars. But if you use the zero-sugar sweeteners suggested, it makes a sweet glaze that is simply delicious and gives your blood sugar a break ...
Paleo Chocolate Cake with Raspberry Filling
This cake is incredibly moist, flavorful, and a very dark chocolate color. It is the only chocolate cake I've ever seen that is gluten-free, grain free, dairy-free, and sweetened with natural zero-carb chicory root sweetener. The recipe is from my new book Paleo Desserts, 125 Delicious Everyday Favorites, Gluten and Grain-free ...
Best Paleo Lasagna
My friends go crazy for this amazing lasagna. With its rich layers and luscious flavors, every bite transports me to Italy. However I can't eat wheat, cheese, or tomatoes. So this recipe uses zucchini strips, coconut ricotta filling, Vegan Parmesan Cheese, and No-Tomato Sauce. Or use ...
Paleo Mexican Wedding Cookies
Mexican Wedding Cookies are a scrumptious treat for the holidays or any time of year, for that matter. The recipe is a preview from my book “Paleo Desserts -125 Delicious Everyday Favorites, Gluten and Grain-free”. Buy it online here. These delicate morsels will melt in your mouth and can satisfy ...
Vegan Ice Cream Sandwiches
These homemade ice-cream sandwiches will inspire any gathering, and they’re easy to prepare ahead of time. This recipe is Paleo, Dairy-free, and Raw. It's also diabetic-friendly and easy on your blood sugar, sweetened with zero-carb Just Like Sugar Table Top natural chicory root sweetener. Or use your favorite sweetener ...
My Paleo Desserts book, Recipe List
This is a list of recipes in my book, Paleo Desserts. There are 125 main recipes plus 75 variations. That's 200 recipes! Click here to Preview the Book. Paleo Desserts is the first comprehensive dessert cookbook for the popular Paleolithic diet, featuring 125 gluten and grain-free, non-dairy, ...
Paleo Chicken Curry
Coconut Chicken Curry is a favorite Asian dish, and every chef has a personal version. The traditional Thai recipe uses peanut sauce. However peanuts are a common allergen, and as a legume they are not part of the Paleo diet. Instead, this recipe uses sunflower butter, for an exotic, rich taste. Or you can substitute any nut butter ...
Instant Coconut Whipped Cream
Every dessert deserves a crowning touch. Here's a luscious whipped cream topping you can make in 1 minute, using full-fat canned coconut milk. This topping is Vegan, Paleo, dairy-free. I think it's tastier than whipped cream or any store-bought substitute. Just chill a can of thick, full-fat coconut milk in the refrigerator for 8 hours ...
My book Paleo Desserts, a new approach to healthy sweets
Paleo Desserts is the first comprehensive cookbook of its kind: everyone’s favorite desserts now made Paleo friendly, lower carb, and gluten free. Providing 125 mouthwatering, easy-to-follow recipes from brownies to milkshakes, Jane Barthelemy serves up treats to satiate even the biggest caveman sweet tooth ...
Paleo Chocolate Haystack Cookies
Chocolate Haystacks are super quick and delicious. In fact, there’s no need to bake these cookies. Just mix them, roll them, and eat them! They’re a great lunch treat or snack, and a fun recipe to make with children, no equipment required. And if you use one of the zero-glycemic sweeteners suggested, they're super-low in carbs, ...
Vegan Cream Cheese Dip with Seaweed
Smooth and creamy with a subtle cheese flavor, this dip tastes fantastic on crackers or raw vegetables. The "cream cheese" is dairy-free, made with coconut and lemon. Seaweed is loaded with delicious flavor and healthy minerals, B-vitamin folate, magnesium, iron, and calcium. We often don't get enough of it ...
Paleo Dark Chocolate Avocado Frosting
This dark chocolate frosting is velvety smooth and incredibly easy to make in a food processor. And you can spread it right on your dessert immediately. How’s that for quick? The secret to its creamy texture is avocado. Because avocado has a mild flavor, all you taste is rich ...
Vegan Cheddar Cheese Dip
Today I was in the mood for old-fashioned cheese dip! Tangy and rich, this tastes just like sharp cheddar cheese cheese, except it is 100% dairy-free, made with luscious coconut butter, lemon, nutritional yeast, and carrot. It tastes especially satisfying with raw vegetables, Gluten-Free No-Cheese Crackers or ...
Wild Berry Mini Cheesecakes
Today I made mini-cheesecakes with red elderberries that I found in the grocery. You can use any berry in season, such as blueberries, marionberries, raspberries, blackberries, chokeberries, gooseberries, etc. I go for the tart berries, which are high in antioxidants and won't spike anyone's blood sugar ...
Paleo Sesame Seaweed Crackers
These crispy Sesame Seaweed Crackers are fantastic with Vegan Cream Cheese Dip with Seaweed, or Vegan Blue Cheese Dip with Garlic! You'll love the rich flavors of sesame and cracked black pepper. Seaweed has a delicious flavor and is loaded with healthy minerals from the sea, such as B-vitamin, ...
Sunny Eggs with Greens and Mushrooms
This easy breakfast, brunch or lunch is super-delicious and nourishing. Pasture-raised organic eggs taste great with fresh greens and crumbled Vegan Cream Cheese (or use soft goat cheese). I make this for special occasions and guests because it has an epicurian flavor, and it's incredibly quick to make ...
Steamed Okra & Lime Calypso Dip
This is the most delicious way to cook okra. And the quickest - it takes just 10 minutes to prepare. Many people dislike okra’s slimy quality. But I recently found the most beautiful fresh okra in the market, and now my mind is changed forever. Okra offers so many unique health benefits: it helps heal intestinal walls, ...
