Monsanto-free recipes 289 results

Organic food tastes better! These recipes are Monsanto-free. That means they’re free of GMO’s (genetically modified ingredients), pesticides, herbicides, and toxic chemicals. It also means they’re free of Monsanto’s Round-up and Glyphosate. And they’re free of Bayer, Dow Chemical, BASF, ChemChina and Syngenta’s equally dangerous petro-chemical seeds and products. Hooray!

Chocolate Ambrosia and a Young Coconut…

Sounds like a suspense novel. Nope, just a dizzyingly scrumptious chocolate treat. And my instant pick-me-up today. OMG the flavor is so rich I'm in love! Hard to believe it is raw, dairy-free and sugar-free. Yes, I was terrified the first time I opened a young coconut. However it's as simple as 1-2-3! I bought the Coco Jack, so I'm going to be making this a LOT! ...

Fermented Mango Chutney aka Major Grey’s

The first time I tasted Major Grey's chutney, I thought I had died and gone to heaven! Its surprising blend of exotic Indian flavors with mango and - well, plenty of sugar, was love at first bite! I wondered - can I re-invent Major Grey's chutney with non-glycemic sweeteners, and ferment it for digestive health, to enjoy these mysterious flavors with every meal?? It worked! Ha Ha! ...

Tuscany Mushrooms with Garlic and Lemon

An easy side dish or topping, fresh mushrooms add a special homemade flavor to any meal. I learned how to cook mushrooms in Italy and it's super-fast. Just sauté them in your favorite oil with a little salt, pepper, garlic, and parsley. They taste great by themselves. Or serve them over Healthy Alternatives to Mashed Potatoes, Savory Quinoa Herb Waffles. or  my favorite Zoodles! [amd-zlrecipe-recipe:551]

Paleo Dark Chocolate Truffles

These babies taste luscious, decadent and divine. I can't believe they’re so incredibly easy! The best dark chocolate truffles are made with pure coconut milk and 100% bakers chocolate. Creamy and dreamy inside, just like French "Truffes au chocolat", amazingly they're healthy and Paleo, free of gluten, grains, sugar, dairy, and GMO's. These won't spike your blood sugar ...

Royal Icing, Non-Glycemic

If you like to decorate cookies, but thought you'd have to give it up, think again! I loved holiday cookies as a child - it was an annual family tradition. A new concept in healthier cookies, these are free of gluten, grains, dairy, and sugar. I used my Paleo Holiday No-Sugar Cookies with Non-toxic Paleo Food Colors, and ...

Paleo Thumbprint Cookies

Jane-Icon-2Whether it’s a holiday treat, a special day, or just because you want to bake them, everyone will give a thumbs-up to Thumbprint cookies. These sweet, crunchy morsels will melt in your mouth. Thumbprint cookies are easy and fun for kids to make. They look and taste just like my Mom's, however this Paleo adapted recipe is far more nutritious, free of...

Paleo Pumpkin Swirl Brownies

Jane-Icon-2Oooey gooey pumpkin chocolate brownies are a necessity of the season! What makes them so dark and rich? Pure cacao, pumpkin, apple and chia seeds all marbled together. Since there's no flour, sugar or dairy, they're pretty much guilt-free. A great snack, this recipe is Paleo, low-carb, free of gluten, grains and GMO's. It will not spike your blood sugar or cause weight gain if ...

Vegan Chocolate Cream Cheese Frosting

Jane-Icon-2This amazingly rich and creamy frosting is a snap to make. It tastes just like my mom's, except it has no cream cheese! Instead, it uses coconut butter and lemon. Yes, those are my teeth marks! This deceptively easy frosting came about by accident. When I was blending my Vegan Cream Cheese, I suddenly thought - OMG what if I add ...

Chocolate Swirl Pumpkin Pie

Jane-Icon-2This pie looks complicated, but isn't. Instead it will send you right over the edge with joy! Pumpkin and chocolate are a beautiful swirl of flavors when marbled together. Try my Perfect Chocolate Coconut Piecrust! Holiday desserts should be luscious tasting, high in nutrients, low in carbs and sugars. ...

Perfect Chocolate Coconut Pie Crust

Jane-Icon-2If you like chocolate and toasted coconut, you'll LOVE this pie crust. Paleo, gluten-free, grain-free, and tree nut-free, it's great for gatherings when you need to accommodate diverse diets. Soft and flexible, you can press it into the pan with your fingers, or roll it out with a rolling pin! When it bakes, it gets crispy and irresistibly delicious. ...

Fermented Mango Pear Goji Chutney

Here's a tasty side for any meal that builds intestinal health. Traditional pickled chutneys have been enjoyed in Asian cultures for thousands of years. Chutneys come in every flavor imaginable and add distinctive taste to every meal. They also help to balance a healthy gut micro-biome, and preserve the fruit for months. This recipe is quite flexible. If you modify it, taste your mixture and adjust as you go. This recipe came about when my friend Teri gave me a huge basket of pears ...

Best Blender Bread

Jane-Icon-2The easiest bread yet! This one-step bread tastes great in sandwiches or toast. Inspired by Old World European breads, just soak, blend, and bake. I used pumpkin, rye, buckwheat, and chia seeds, however you could use almost any grain or seed, gluten free or not, Paleo or not. There's no yeast, no flour, no dairy, sugar or tree nuts. No kneading ...

Bewitched Apple Crisp

This easy seasonal favorite will warm your heart and fill your home with the scent of baked apples and cinnamon. Why bewitched? Well, it's spiked with a tantalizing Italian liqueur of herbs and spices called Strega, which means Witch! Think golden velvet, sweet mint, anise, juniper, fennel, and many other herbs. ...

Flourless Chocolate Pumpkin Cake

This fabulous one-step cake is an easy holiday dessert with a rich, old-fashioned flavor of chocolate spice cake. Just blend and bake! One of my new experiments in flourless sweets, this recipe uses rolled oats or any rolled whole grain. More than a yummy treat, it's a nutritious, high-fiber dessert or snack. A few months ago I would have used almond flour, but now it is very expensive, and like all flours it oxidizes quickly. ...

Sweet Potato Noodle Kugel

With Rosh Hashanah just around the corner, my inner child is already craving Noodle Kugel, that irresistible comfort food. I wondered, can sweet potatoes and coconut milk create that delirious joy of traditional kugel? The answer is YES and NO. Yes, my taste testers agreed this Kugel re-made healthy is deliriously delicious. However no, it bears little resemblance to the mouth feel of authentic noodle kugel, which requires forbidden ...

Jewish Apple Cake, Orange Caramel Glaze

There's nothing more traditional for Rosh Hashanah than apples and honey. However this is NOT your grandmother's apple cake. While enjoying familiar traditions, this gluten-free recipe integrates surprising methods and healthy ingredients, to yield a cake so moist and luscious, you'll never miss the sugar or flour. I love honey, but it sends my blood sugar ...

Instant Apple Honey Butter

Homemade apple butter tastes fantastic on toast or pancakes! This creamy butter is ridiculously easy to make - just blend and enjoy with toasted Flourless Blender Bread or any of my other healthy breads. The secret to it's luscious flavor and thick texture is pure coconut butter. Sadly, commercial jams contain sugars, GMO's and pesticides. ...

Yogurt Herb Dressing

This flavorful mélange will make any salad irresistible. It's so easy, just blend fresh lemon with herbs. I love this dressing with crispy Rainbow Salad. Pumpkin seeds contain free-radical scavenging phytosterols that - yes - make you sexy! Flaxseed oil adds Omega-3 nutrition. Raw garlic gives flavor and anti-bacterial properties. ...

Nutty Cauliflower Rice

This easy cauliflower rice is makes a tasty, low-carb breakfast or side dish, that won't go to your waistline. Make it in just 5 minutes, far quicker and much healthier than rice. Its deep, satisfying flavor tastes something like Cajun dirty rice, except it is milder and nightshade-free, Hooray! Try it with Cruciferous Veggie Stir-fry!...

Vegan Avocado Brownies

Everyone loves brownies! These are for folks who don’t do dairy, eggs, gluten, or grains. But you'll never notice the difference. ALL my taste-testers give them rave reviews. The secret to their irresistible taste and chewy texture of these grain-free flourless brownies is avocado, sweet potato, apple, and chia seeds, which help to bind the bars together. ...